Making Curry Rice from scratch has never been easier. Combine your rice with chopped carrots, cooked chickpeas, broccoli florets, and more!
Ingredients
- 1/2 tsp coconut oil
- 1/2 cup brown rice
- 1/2 cup chopped carrots
- 1/2 can chickpeas
- 1 cup broccoli florets
- 3/4 cups water
- 1/4 tsp turmeric
- 1 tsp curry powder
- 1/4 tsp salt, or to taste
Toppings
- Roast vegetables
- 1 aubergine
- 1 bell pepper
- Olive oil
- Salt & pepper, to taste
- Fresh Chiilies
The Comfee' Rice Cooker makes preparing Curry Rice as simple as possible!
