Do you want to try a quick and easy dessert without oven? Use your multi-functional COMFEE’ 6 Quart Pressure Cooker to make a delicious Apple Yogurt Cake.🤟
Ingredients🍎🥧
- Eggs 2
- Low-gluten flour 150g
- Caster sugar 40g
- Corn oil 40g
- Yogurt 40g
- Apple 1
- Almond slices 20g
- White chocolcte 10g

Directions 👨🍳
1. Clean the apple, peel and slice it (soak it in brine to prevent oxidation);2. Beat eggs into a bowl and add sugar;

4. Beat the eggs till the eggs can erect a small sharp corner and finish;
5. Sift in low gluten flour. To avoid defoaming it can be sieved in several times. Mix well by stirring;
6. Mix yogurt and corn oil wet;
7. Take a small part of the egg paste into the liquid of yogurt and oil mix well;
8. Pour the egg paste back into the bowl and mix well;
9. The cake paste is poured into the inner liner of the electric pressure cooker, and a damp cloth is laid under the bottom of the inner liner to prevent vibration;
10. Put the apple slices on the surface of the cake paste;
11. Load them into the electric pressure cooker and select the ' bake ' function for 40 minutes;

12. Release the pressure.
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